Javi's Restaurant in Moraira, opened in 2017 by Javi and his family, masterfully blends tradition with culinary innovation. As a standout among Moraira restaurants, it is celebrated for its Mediterranean cuisine with international accents, emphasizing a commitment to fresh ingredients, particularly seasonal fish. Guests can enjoy an array of Spanish wines and unique cocktails in a setting close to local attractions. With menus refreshed bi-weekly, Javi's offers a new culinary experience with every visit, inviting diners to indulge in the ever-evolving tastes of the region.